| 121 |
FINAL RESULT OF COUNSELING HELD ON 1.7.2019 M.Sc. MICROBIOLOGY at HPU, SHIMLA
(Department of Bio-Technology)
|
20-07-2019 |
23-07-2019 |
| 122 |
FINAL RESULT M.Sc. BIOTECHNOLOGY ENTRANCE 2019
(Department of Bio-Technology)
|
14-06-2019 |
07-07-2019 |
| 123 |
FINAL RESULT M.Sc. MICROBIOLOGY ENTRANCE 2019
(Department of Bio-Technology)
|
14-06-2019 |
07-07-2019 |
| 124 |
Admission notice for M.Sc. Microbiology & Biotechnology 2019-20
(Department of Bio-Technology)
|
29-04-2019 |
15-05-2019 |
| 125 |
Prospectus for M.Sc. Biotechnology & Microbiology Programme 2019-2020
(Department of Bio-Technology)
|
29-04-2019 |
15-05-2019 |
| 126 |
RESULT AND COUNSLIING FOR Ph.D. BIOTECHNOLOGY (ENTRANCE TEST HELD ON 6th FEBRUARY, 2019
(Department of Bio-Technology)
|
20-03-2019 |
25-03-2019 |
| 127 |
Project Report entiled 'Production, purification and biochemical characterization of an extra-cellular cholesterol oxidase from Bacillus sp.'
(Department of Bio-Technology)
|
31-12-2018 |
30-09-2019 |
| 128 |
Publication 'Production, purification and biochemical characterizatio0n of an extra-cellular cholesterol oxidase from Bacillus sp.'
(Department of Bio-Technology)
|
31-12-2018 |
30-09-2019 |
| 129 |
Publication2 'Production, purification and biochemical characterization of an extra-cellular cholesterol oxidase from Bacillus sp.'
(Department of Bio-Technology)
|
31-12-2018 |
30-09-2019 |
| 130 |
project report entitled'Purification of pectin lyase from Byssochlamys fulva MTCC-505: its application in tea leaves and wine fermentation'
(Department of Bio-Technology)
|
19-12-2018 |
18-05-2019 |
